And what did you do with *your* weekend?

Published on May 13 2007

Wis. festival sells deep-fried testicles
Around here, it may be tough to pass up anything deep-fried. Wisconsinites have deep-fried cheese curds, candy bars and Twinkies. They now have deep-fried livestock testicles, too. More than 300 people paid $5 for all-you-can-eat goat, lamb and bull testicles Saturday at the ninth annual Testicle Festival at Mama's Place Bar and Grill in Elderon in central Wisconsin.
#1 daughter told me about this. I thought she was joking. I really thought she was joking.
Butch Joubert, 58, likes the parts sandwiched between bread with tartar sauce. They're not so different from regular meatballs also served at the festival, he said. "After a few beers, you can't really tell the difference," Joubert said.
It's going to take more than a "few" of these.

Written by admin

Published on #'Sconsin stuff

To be informed of the latest articles, subscribe:
Comment on this post
Yummy, Rock Mountian Oysters. Breakfast of champions.